
Related Project: Ethanol from Grains
Production of Ethanol from Grains
Ethanol derived from grain production converts agricultural waste items into fuel. This fuel can be used in gasoline or diesel-powered cars, trucks, and other means of transportation. It also burns cleaner than fossil fuels, making it both more environmentally friendly and less expensive to generate than other ethanol sources now accessible. Dry milling, wet milling, and solvent refining are the three ways for producing ethanol from grain. Cleaning the agricultural waste products to eliminate any chemicals or undesired material is the first step in all three of these procedures.
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Ethanol is one of three types of alcohol that can be produced from grain (the other two are methanol and butanol). Any type of grain, including corn, barley, wheat, and even grasses, can be used to generate ethanol. Ethanol is a renewable energy source since it can be generated from organic materials found in plants. It is made by drying grains and then putting them into a fermenter to be turned into sugar by yeast.
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Advantages of Grain Based Ethanol
One of ethanol’s biggest advantages is that it can be made from feedstocks that would otherwise be used for food. Corn and sugarcane, which are farmed primarily to produce food, can also be used to make ethanol, but our country’s abundant grain-based production makes ethanol made from grain a very viable source of fuel. It has been estimated that as much as half of all grain produced in the U.S. could be converted into ethanol with existing technology. That means we have enough corn alone to provide up to 700 billion gallons of ethanol per year. And that’s just one crop! This could dramatically reduce our dependence on foreign oil while bolstering rural economies across America at little cost to consumers. Ethanol from grain provides roughly 3 times more energy than it takes to produce. In addition, many companies have already begun using ethanol derived from their own leftover agricultural products.
Related Video: Ethanol Production as Bio-Fuel | Dual Feed Distillery | Produce Ethanol from Molasses and Grains
Market Size
From 2021 to 2030, the global ethanol market is predicted to increase at a CAGR of 5.2 percent, from USD 93.7 billion in 2020 to USD 155.6 billion in 2030. With a market share of 67.3 percent, the grain-based category dominated the global market. The segment’s expansion has been aided by the widespread availability of corn and maize, as well as the development of efficient technologies around the world. Dry milling is the most common method for producing grain-based ethanol, and one bushel of maize can provide 2.86 gallons of denatured ethanol.
Related Videos: Ethanol Industry
Market Demand of Ethanol in India
On the strength of increased ethanol use in applications such as gasoline additives, the Indian ethanol market is expected to rise from $ 2.50 billion in 2018 to $ 7.38 billion by 2024, with a CAGR of 14.50 percent from 2019 to 2024. The Indian government is attempting to minimize its reliance on imported crude oil by encouraging sugar producers in India to make ethanol for Oil Marketing Companies (OMCs). In order to fulfil the demand for its 20% Fuel Blending Program, ethanol output is likely to expand three to fivefold in the future (FBP). The demand for ethanol in the country is likely to be driven by factors such as rising alcohol consumption, changing lifestyles, and the expanding impact of western culture.
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